Thursday, February 3, 2011

Sweet Potatoes with Applesauce

Ingredients:

6 medium sweet potatoes or yams (2 lb), peeled and cut into 1/2 inch cubes

1 1/2 cups applesauce

2/3 cup packed brown sugar

3 Tbsp margarine or butter, melted

1 tsp ground cinnamon

1/2 cup chopped nuts, toasted

Directions:

1. Place sweet potatoes in 2 to 3 1/2 qt slow cooker. Mix remaining ingredients except nuts; spoon over potatoes.

2. Cover and cook on Low 6 to 8 hours or until potatoes are very tender.

3. Sprinkle with nuts.

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